Raw Cashew Nuts (Kaju Badam)

Raw Cashew Nuts (Kaju Badam) are large-sized cashews sourced from Vietnam. They have a naturally creamy, mild and nutty taste, making them a versatile ingredient for both everyday snacking and cooking.

Enjoy them as a simple snack or use them in desserts, sweets, cakes, bakery items and savoury dishes. Raw cashews can also be roasted or used in homemade recipes according to your preference.

The large size makes these cashews a convenient choice for customers looking for quality raw nuts for regular use.